Chicken Bacon Ranch Sweet Potato

Highlighted under: Golden Crust & Sweet Cravings

A deliciously hearty dish combining the flavors of chicken, bacon, and ranch atop a baked sweet potato.

Sandra

Created by

Sandra

Last updated on 2025-12-24T05:50:27.294Z

This Chicken Bacon Ranch Sweet Potato recipe is the perfect combination of savory and sweet, ideal for a comforting dinner.

Why You'll Love This Recipe

  • Savory chicken and crispy bacon come together in harmony
  • Creamy ranch dressing adds a delightful twist
  • Sweet potatoes provide a nutritious and delicious base

A Flavorful Combination

The Chicken Bacon Ranch Sweet Potato dish is a delightful blend of savory ingredients that work together beautifully. The tender, sweet flesh of the baked sweet potato serves as the perfect canvas for the robust flavors of shredded chicken and crispy bacon. Each bite is a harmonious mix of textures and tastes that will leave your taste buds dancing.

Adding ranch dressing to the mix introduces a creamy element that ties the dish together. Its tangy and herbaceous notes complement the richness of bacon and the heartiness of chicken, creating a mouthwatering experience with every forkful. This dish not only satisfies hunger but also delivers a burst of flavor that will keep you coming back for more.

Health Benefits of Sweet Potatoes

Sweet potatoes are not only delicious but also packed with nutrients. They are an excellent source of vitamins A and C, which are essential for maintaining healthy skin and boosting your immune system. These vibrant tubers are also rich in fiber, promoting digestive health and helping you feel full longer.

Including sweet potatoes in your diet can contribute to better blood sugar control, making them a smart choice for those looking to manage their weight or improve their overall health. By pairing them with protein-rich chicken and nutrient-dense toppings, this dish becomes a well-rounded meal that nourishes your body while tantalizing your taste buds.

Ideal for Any Occasion

Whether you’re preparing a casual weeknight dinner or hosting a gathering with friends, Chicken Bacon Ranch Sweet Potatoes are a versatile choice. They can be served as a main course or as a hearty side dish, catering to various tastes and dietary preferences. Plus, they are easy to scale up or down according to the number of guests.

This dish is also a fantastic option for meal prepping. You can make a batch ahead of time and store it in the refrigerator for quick lunches or dinners throughout the week. Simply reheat and enjoy a delicious, homemade meal that packs a flavorful punch without the hassle of cooking from scratch every day.

Ingredients

For the Sweet Potatoes

  • 4 medium sweet potatoes
  • Olive oil
  • Salt and pepper to taste

For the Filling

  • 2 cups cooked chicken, shredded
  • 4 slices bacon, cooked and crumbled
  • 1/2 cup ranch dressing
  • 1 cup shredded cheddar cheese
  • 2 green onions, sliced

Ensure all ingredients are fresh for the best flavor.

Instructions

Prepare the Sweet Potatoes

Preheat your oven to 400°F (200°C). Wash the sweet potatoes and poke holes in them with a fork. Rub them with olive oil, and sprinkle with salt and pepper.

Bake for 45 minutes, or until tender.

Prepare the Filling

In a bowl, combine the shredded chicken, crumbled bacon, ranch dressing, and half of the shredded cheddar cheese. Mix well.

Assemble the Dish

Once the sweet potatoes are done, cut them open and fluff the insides with a fork. Spoon the chicken and bacon mixture into each sweet potato, then sprinkle the remaining cheese on top.

Final Bake

Return the stuffed sweet potatoes to the oven for an additional 10 minutes, or until the cheese is melted and bubbly.

Serve

Remove from the oven, top with sliced green onions, and enjoy your Chicken Bacon Ranch Sweet Potatoes!

Enjoy this dish as a hearty main course or a filling side!

Storage Tips

If you have leftovers, storing Chicken Bacon Ranch Sweet Potatoes is simple. Allow them to cool completely before transferring to an airtight container. They can be refrigerated for up to three days, making them a convenient meal option for busy days ahead.

To reheat, simply pop them in the microwave for a few minutes or place them in the oven at 350°F (175°C) until warmed through. This will help maintain the texture of the sweet potatoes and melt the cheese without making it rubbery.

Variations to Try

Feel free to customize the filling to suit your taste. For a healthier twist, consider using turkey bacon instead of traditional bacon. You can also swap out ranch dressing for a homemade version or a different type of dressing, such as blue cheese or honey mustard, for a unique flavor profile.

Adding vegetables like spinach, bell peppers, or corn to the filling can enhance the nutritional value and add even more flavor. Experimenting with different cheeses, such as pepper jack or mozzarella, can also give this dish a fun twist.

Serving Suggestions

To elevate your Chicken Bacon Ranch Sweet Potatoes, consider serving them with a fresh side salad or steamed vegetables. This adds a refreshing contrast to the rich flavors and helps round out your meal.

For those who enjoy a bit of heat, a sprinkle of red pepper flakes or a drizzle of hot sauce can add a spicy kick that complements the creamy ranch dressing beautifully. Don't forget to pair with your favorite beverage for a complete dining experience!

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Questions About Recipes

→ Can I use regular potatoes instead of sweet potatoes?

Yes, you can substitute regular potatoes, but the cooking time may vary.

→ Is there a vegetarian version of this recipe?

Absolutely! You can replace chicken with black beans or chickpeas, and omit the bacon.

→ How do I store leftovers?

Store leftovers in an airtight container in the refrigerator for up to 3 days.

→ Can I prepare this dish in advance?

Yes, you can prepare the filling ahead of time and store it in the fridge until you're ready to bake.

Chicken Bacon Ranch Sweet Potato

A deliciously hearty dish combining the flavors of chicken, bacon, and ranch atop a baked sweet potato.

Prep Time15 minutes
Cooking Duration45 minutes
Overall Time60 minutes

Created by: Sandra

Recipe Type: Golden Crust & Sweet Cravings

Skill Level: Intermediate

Final Quantity: 4 servings

What You'll Need

For the Sweet Potatoes

  1. 4 medium sweet potatoes
  2. Olive oil
  3. Salt and pepper to taste

For the Filling

  1. 2 cups cooked chicken, shredded
  2. 4 slices bacon, cooked and crumbled
  3. 1/2 cup ranch dressing
  4. 1 cup shredded cheddar cheese
  5. 2 green onions, sliced

How-To Steps

Step 01

Preheat your oven to 400°F (200°C). Wash the sweet potatoes and poke holes in them with a fork. Rub them with olive oil, and sprinkle with salt and pepper. Bake for 45 minutes, or until tender.

Step 02

In a bowl, combine the shredded chicken, crumbled bacon, ranch dressing, and half of the shredded cheddar cheese. Mix well.

Step 03

Once the sweet potatoes are done, cut them open and fluff the insides with a fork. Spoon the chicken and bacon mixture into each sweet potato, then sprinkle the remaining cheese on top.

Step 04

Return the stuffed sweet potatoes to the oven for an additional 10 minutes, or until the cheese is melted and bubbly.

Step 05

Remove from the oven, top with sliced green onions, and enjoy your Chicken Bacon Ranch Sweet Potatoes!

Nutritional Breakdown (Per Serving)

  • Calories: 480 kcal
  • Total Fat: 24g
  • Saturated Fat: 10g
  • Cholesterol: 75mg
  • Sodium: 800mg
  • Total Carbohydrates: 48g
  • Dietary Fiber: 7g
  • Sugars: 10g
  • Protein: 22g