Sweet Chili Chicken Wings

Name: Sweet Chili Chicken Wings
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lbs chicken wings; 1 tablespoon olive oil; 1 teaspoon garlic powder; 1 teaspoon salt; 1/2 teaspoon black pepper; 1 cup sweet chili sauce; 1 tablespoon soy sauce; 1 tablespoon rice vinegar; 1 teaspoon sesame oil; 1 teaspoon red pepper flakes (optional)

Highlighted under: Golden Crust & Sweet Cravings

These Sweet Chili Chicken Wings are a delicious blend of sweet and spicy flavors, perfect for game day or any gathering.

Created by

Sandra

Last updated on 2026-01-04T02:58:28.303Z

These Sweet Chili Chicken Wings are not only easy to make but also incredibly flavorful. The combination of sweet chili sauce and tender chicken creates an irresistible appetizer that will have everyone coming back for more!

        Why You'll Love These Wings
        Perfect balance of sweet and spicy flavors
Crispy texture on the outside, juicy on the inside
Great for parties, game nights, or casual family dinners

      

The Perfect Game Day Snack

Sweet Chili Chicken Wings are an outstanding choice for game day celebrations. Their combination of sweet and spicy flavors appeals to a wide range of taste preferences, making them a hit among friends and family. Whether you are hosting a Super Bowl party or a casual gathering, these wings will be the star of the show. With their mouthwatering aroma and irresistible taste, they are sure to keep everyone coming back for more.

These wings are not only delicious but also incredibly easy to prepare. With just a handful of ingredients and straightforward steps, you can whip them up in no time. The recipe allows you to spend more time enjoying the company of your guests rather than being stuck in the kitchen. Plus, the fact that they are baked rather than fried means you can indulge without the guilt!

Versatility of Sweet Chili Wings

One of the best aspects of Sweet Chili Chicken Wings is their versatility. They can be served as an appetizer, a main dish, or even as part of a buffet spread. Pair them with a range of sides such as coleslaw, potato wedges, or a fresh garden salad for a complete meal. They also work wonderfully as part of a larger spread for gatherings, providing a delightful contrast to other dishes.

Additionally, you can customize the level of spiciness in these wings to suit your audience. If your guests prefer a milder flavor, simply reduce the red pepper flakes in the sauce. Conversely, if you want to turn up the heat, add more. This adaptability makes Sweet Chili Chicken Wings a fantastic choice for any occasion, catering to various palates.

Tips for Perfect Wings

To achieve perfectly crispy wings, it's essential to ensure they are well-coated with oil and seasonings before baking. This not only enhances the flavor but also contributes to that coveted crunchy texture. Flipping the wings halfway through the baking process also helps them cook evenly and achieve a uniform crispiness. For an extra layer of flavor, consider marinating the wings in the seasoning mix for a couple of hours or overnight.

When making the sauce, feel free to adjust the ingredients based on your preferences. For a sweeter taste, add a bit more sweet chili sauce, or for a tangier flavor, increase the amount of rice vinegar. Don't hesitate to experiment with additional ingredients such as fresh garlic or ginger for a unique twist. The key is to find the perfect balance that suits your taste buds.

Ingredients

Chicken Wings

2 lbs chicken wings
1 tablespoon olive oil
1 teaspoon garlic powder
1 teaspoon salt
1/2 teaspoon black pepper

Sauce

1 cup sweet chili sauce
1 tablespoon soy sauce
1 tablespoon rice vinegar
1 teaspoon sesame oil
1 teaspoon red pepper flakes (optional)

Mix the ingredients thoroughly before cooking for the best flavor.

Instructions

Prepare the Wings

Preheat your oven to 400°F (200°C). In a large bowl, toss the chicken wings with olive oil, garlic powder, salt, and black pepper until evenly coated.

Bake the Wings

Arrange the wings in a single layer on a baking sheet. Bake for 25-30 minutes or until the wings are golden and crispy, flipping halfway through.

Make the Sauce

While the wings are baking, combine sweet chili sauce, soy sauce, rice vinegar, sesame oil, and red pepper flakes in a small saucepan. Heat over medium heat until warmed through.

Toss and Serve

Once the wings are done, remove them from the oven and toss them in the sauce until well coated. Serve hot.

Enjoy your delicious Sweet Chili Chicken Wings with a side of dipping sauce!

Storage and Reheating Tips

Leftover Sweet Chili Chicken Wings can be stored in an airtight container in the refrigerator for up to three days. To keep them fresh and delicious, ensure that they are completely cooled before sealing them in the container. If you want to enjoy them later, you can freeze the wings for up to three months. Just make sure to label them with the date for easy reference.

When you're ready to enjoy the leftovers, reheating is a breeze. Preheat your oven to 375°F (190°C) and place the wings on a baking sheet lined with parchment paper. Bake for about 10-15 minutes or until heated through. This method helps to restore their crispy texture, making them just as enjoyable as when they were freshly made.

Pairing Suggestions

Sweet Chili Chicken Wings pair beautifully with a variety of beverages. For a refreshing option, serve them alongside cold beers, which can help balance the sweet and spicy flavors. If you prefer non-alcoholic drinks, consider offering iced tea or lemonade to complement the wings. The citrus notes in these drinks can enhance the overall dining experience.

For side dishes, consider classic options like celery sticks and carrot sticks with blue cheese or ranch dressing for dipping. A light salad with a tangy vinaigrette can also provide a refreshing contrast to the richness of the wings. Whatever you choose, these wings will shine as the centerpiece of your meal.

Healthier Alternatives

If you're looking to make a healthier version of Sweet Chili Chicken Wings, consider using skinless chicken wings or even substituting with chicken drumsticks. Baking instead of frying is already a great step towards a lighter dish, but you can also try using an air fryer for an even crispier texture with less oil.

Another healthy twist involves making your own sweet chili sauce. This way, you can control the amount of sugar and adjust the spice level to your liking. Using fresh ingredients will not only enhance the flavor but also provide a more wholesome option for those looking to enjoy a guilt-free snack.

Questions About Recipes

→ Can I use frozen chicken wings?

Yes, just make sure to thaw them completely and pat them dry before seasoning.

→ How can I make these wings spicier?

Add more red pepper flakes to the sauce or use a spicy chili sauce.

→ Can I prepare the wings in advance?

Yes, you can marinate the wings in the seasoning and sauce a few hours before baking.

→ What can I serve with these wings?

They pair well with celery sticks, carrot sticks, and ranch or blue cheese dressing.