Eggnog Thumbprint Cookies

Name: Eggnog Thumbprint Cookies
Prep time: 20 min
Cook time: 15 min
Total time: 35 min
Yield: 24 cookies
Ingredients: 2 1/4 cups all-purpose flour; 1/2 teaspoon baking powder; 1/4 teaspoon salt; 1/2 teaspoon ground nutmeg; 1 cup unsalted butter, softened; 3/4 cup granulated sugar; 1 large egg yolk; 1/4 cup eggnog; 1 teaspoon vanilla extract; 1/2 cup jam (your choice for filling)

Highlighted under: Golden Crust & Sweet Cravings

Delight in the festive flavors of these Eggnog Thumbprint Cookies, perfect for holiday gatherings.

Created by

Sandra

Last updated on 2025-12-01T20:22:44.214Z

These Eggnog Thumbprint Cookies are a delightful twist on traditional cookies, infused with the warm flavors of eggnog and nutmeg. Perfect for sharing during the holiday season!

        Why You'll Love These Cookies
        Rich eggnog flavor with a hint of nutmeg
Soft and chewy texture with a sweet jam center
Perfectly festive for holiday celebrations

      

The Perfect Holiday Treat

Eggnog Thumbprint Cookies are a delightful twist on the classic thumbprint cookie, bringing the rich flavors of eggnog into every bite. These cookies are not only delicious but also visually appealing, making them an ideal addition to any holiday cookie platter. The combination of spices and sweetness creates a festive flavor that captures the essence of the season, making them beloved by both friends and family alike.

With their soft and chewy texture, these cookies are a treat to enjoy during cold winter nights. The warm spices of nutmeg and the creamy eggnog flavor combine to create a comforting dessert that is perfect for sharing at holiday gatherings. Whether you're hosting a holiday party or simply looking for a cozy snack, these cookies will surely delight everyone.

A Fun Baking Activity

Baking Eggnog Thumbprint Cookies is a wonderful activity to enjoy with family or friends during the holiday season. Kids and adults alike will love helping to roll the dough and make the thumbprints. This interactive process not only makes baking more enjoyable but also creates lasting memories in the kitchen. Plus, everyone gets to customize their cookies with their favorite jam, adding a personalized touch to each one.

As you bake these cookies, the delightful aroma of nutmeg and butter will fill your kitchen, creating a warm and inviting atmosphere. This simple recipe is perfect for bakers of all skill levels, making it an excellent choice for a festive baking session. Gather your loved ones, put on some holiday music, and enjoy the joy of creating these scrumptious treats together.

Storage and Serving Suggestions

Ingredients

Gather these ingredients to make delicious Eggnog Thumbprint Cookies:

Cookies

2 1/4 cups all-purpose flour
1/2 teaspoon baking powder
1/4 teaspoon salt
1/2 teaspoon ground nutmeg
1 cup unsalted butter, softened
3/4 cup granulated sugar
1 large egg yolk
1/4 cup eggnog
1 teaspoon vanilla extract
1/2 cup jam (your choice for filling)

Make sure to have all these ingredients ready before you start baking!

Instructions

Follow these steps to create your Eggnog Thumbprint Cookies:

Prepare the Dough

In a bowl, whisk together the flour, baking powder, salt, and nutmeg. In a separate bowl, cream together the butter and sugar until light and fluffy. Add the egg yolk, eggnog, and vanilla, mixing until combined.

Gradually add the dry ingredients to the wet ingredients to form a dough.

Shape the Cookies

Preheat your oven to 350°F (175°C). Roll the dough into 1-inch balls and place them on a baking sheet lined with parchment paper. Using your thumb, press a small indentation into the center of each ball.

Fill and Bake

Fill each indentation with a small amount of jam. Bake for 12-15 minutes or until the edges are lightly golden. Allow the cookies to cool on a wire rack.

Once cooled, enjoy your delicious Eggnog Thumbprint Cookies!

Tips for Perfect Cookies

To ensure your Eggnog Thumbprint Cookies turn out perfectly, make sure to measure your ingredients accurately. Using a kitchen scale can help achieve consistent results, especially with flour. Additionally, let your butter soften at room temperature for about an hour before creaming it with sugar. This will help create a light and fluffy texture that is key to delicious cookies.

When shaping the dough into balls, try to keep them uniform in size for even baking. If your dough feels too sticky, chilling it in the refrigerator for 30 minutes can make it easier to handle. Lastly, be careful not to overbake the cookies; they should be just lightly golden around the edges for the best texture.

Customization Ideas

Feel free to get creative with your Eggnog Thumbprint Cookies! While jam is the traditional filling, you can experiment with different options like chocolate ganache, caramel, or even a spiced cream cheese frosting. Each filling will add its unique flavor profile, allowing you to personalize the cookies to suit your taste or the preferences of your guests.

You can also enhance the cookie dough by adding chopped nuts, dried fruits, or even a splash of rum extract for an adult twist. These variations not only create a unique flavor but also add texture and visual appeal to the cookies, making them even more enticing during the holidays.

Questions About Recipes

→ Can I use a different flavor of jam?

Absolutely! Feel free to use your favorite jam or preserve for the filling.

→ How do I store the cookies?

Store the cookies in an airtight container at room temperature for up to one week.

→ Can I freeze these cookies?

Yes, you can freeze the cookies before baking. Just thaw them in the refrigerator before baking.

→ What can I substitute for eggnog?

You can use a mixture of milk and a splash of rum extract as a substitute for eggnog.